Archive for the ‘Japanese’ Category

• Peruvian-style beef skewers (anticuchos) with aji amarillo sauce February 25, 2017
• Japanese-style turnip and persimmon pickle January 29, 2017
• Japanese-style grilled leek pickle with shichimi tougarashi (焼きねぎの七味吸酢漬け) September 6, 2016

• Hake stew with doenjang (Korean miso) vinaigrette July 4, 2016
• Japanese-style grilled avocado stuffed with okara October 24, 2015
• Gyoza: Japanese pan-fried dumplings March 29, 2015

• Soy sauce bottle March 1, 2015
• Okara meatballs in Japanese curry sauce February 22, 2015
• Bingsu: Korean dessert with homemade rice cakes and soft-serve ice cream October 3, 2014

• Miso-glazed grilled salmon April 21, 2014
• Green tea okara donuts November 27, 2013
• kinpira gobō (きんぴらごぼう): Japanese-style burdock and carrot August 4, 2013

• Tsukune: Japanese grilled chicken meatballs with shishito peppers May 27, 2013
• Anko: sweetened Japanese red bean paste April 8, 2013
• Japanese-style chicken wings glazed with miso and shio kōji March 17, 2013

• Japanese nikujaga (肉じゃが) December 27, 2012
• Japanese-style potato salad (和風ポテトサラダ) October 10, 2012
• Japanese-style daikon soup (和風大根スープ) September 23, 2012