Archive for the ‘Indian’ Category
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Momofuku Ando’s legacy … December 24, 2016
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Meen kulambu: South Indian fish curry September 6, 2015
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Gujarati-style chana dal with bottle gourd and curry leaves May 4, 2015
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Aloo paratha: Indian flatbreads with potato filling December 24, 2014
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Dhokla: Gujarati steamed, fermented rice and lentil cakes October 19, 2014
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Puff pastry with Gujarati-style lentil filling September 4, 2014
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Kale and chickpea flour fritters May 12, 2014
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Pav bhaji April 9, 2014
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Batata vada: Indian potato fritters January 28, 2014
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Chicken curry with kasuri methi October 5, 2013
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Gujarati-style upma (semolina) May 5, 2013
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Middle Eastern flatbread with dried fenugreek leaves (kasoori methi) April 27, 2013
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Gujarati steamed vegetable dumplings (muthia) March 29, 2013
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Green mung dal with yogurt January 25, 2013
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Indian-style fried rice with cabbage December 21, 2012
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Eggplant fritters and beet dip with za’atar and goat cheese December 8, 2012
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Phyllo pastry with fenugreek and potato filling November 29, 2012
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Indian-style chutney sandwich October 7, 2012